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Caption: L A N Z A R O T E Recipe
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Caption: Berry Compote
Filling
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Caption: 2 cups frozen berries
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Caption: 1/2 tsp lemon zest
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Caption: 2 tsp tapioca flour
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Caption: 1 tbsp maple syrup
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Caption: Crumbly Crust
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Caption: - 3/4 cup almond flour
- 1 cup gluten free oats
- 1/4 cup rice flour
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Caption: - 1/4 tsp salt
- 1/4 cup maple syrup
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Caption: -1/3 cup coconut oil
- Mix together into
dough-like texture
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Caption: - Press half of dough mixture into pan
- Add in berry mixture
- Cover with remaining dough
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Caption: 30 mins later... Take it out of the oven! ๐ฉ๐ผโ๐ณ ๐๐ผ
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Caption: And thatโs how the berry crumbles!
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Caption: Ta-Da! Now Enjoy!