Picture
Caption: Kampung Jagal Kuda Segoroyoso, Bantul, Yogyakarta
Picture
Caption: Kampung Segoroyoso is a small village in Pleret, Bantul, Yogyakarta. For along time, people know about this village as area of castle and horse. Beside being place to maintenance of this species.
Picture
Caption: Horse before cutting
Picture
Caption: Segarayasa has high economical potential as producer of leather crackers.
In the village located 13 kilometers of center capital city of Bantul, there is also an abattoir. In contrast to other places. In this village, animals slaughtered are horses
Picture
Caption: "People meat Horse for cure asma & vitality"
Picture
Caption: This effort has been running decades and only run in two places, Heru Nugraha and Subar. The cutting time is usually after 03.30 pm
Picture
Caption: Cutting the horse
Picture
Caption: Cutting the horse Price of meat cut Rp 80.000 every kilogram
Picture
Caption: Horse meat cutting results are usually processed again into satay, tongseng, and jerked. To the people of Jogja satay or tongseng horse has become a common food menu.
Picture
Caption: Split head and horse meat pieces split
Picture
Picture
Caption: bring meat to the place of weighing
Picture
Caption: Weighing
Picture
Picture
Picture