Tia Sophia's
The breakfast burrito here is insane, and Tia Sophia's has been serving it since 1975. Order it Christmas style, with both red and green chile, a term that was actually coined right here by a former waitress.
See MoreModern General Feed & Seed
A really great spot for a lighter meal, with fresh organic ingredients and a seriously good scratch-made menu. Part cafe, part curated general store, you might walk in for a smoothie and leave with a cookbook and a set of garden tools.
See MoreSanta Fe Farmers Market
Go early for the best selection. One of the oldest and largest growers markets in the country, the Santa Fe Farmers Market has been running since the late 1960s and draws over 150 vendors from across Northern New Mexico every Saturday at the Railyard, starting at 8am.
See MoreAlkemē
The tasting menu here is insane. Alkeme is a Vietnamese heritage kitchen delivering multi-course experiences across meat, seafood, and vegan formats, with flavors rooted in Vietnamese, Korean, Taiwanese, and Hawaiian Pacific Rim traditions.
See MoreShiprock Santa Fe
Beautiful rugs and blankets, and so much more. Shiprock Santa Fe has been dealing in historic and contemporary Navajo textiles, jewelry, pottery, and Native American art for over 30 years. Check hours before visiting.
See MoreTumbleroot Pottery Pub
A great place to grab a drink and enjoy good company, with a twist. Tumbleroot Pottery Pub pairs artisanal cocktails and drinks from the Tumbleroot Brewery and Distillery with a clay studio, so you can make something while you sip.
See Morewhiskey & clay
Beautiful ceramics with a distinctly Southwest feel, each piece hand-thrown and fired in a gas kiln right here in Santa Fe, blending porcelain and stoneware for rich, earthy tones.
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