20 Stories
Despite its name, the venue sits on the 19th floor, but the 20 Stories moniker refers to twenty unique stories or themes that shape the restaurant’s identity, from its locally sourced ‘farm-to-fork’ philosophy to its nods to Manchester’s musical heritage and history. The design itself is a showstopper.
See MoreAlbert's Schloss - Manchester
Located in the historic Albert Hall building on Peter Street, this venue was originally built in 1910 as a multi-purpose hall for the Manchester and Salford Wesleyan Mission. It was designed to attract non-churchgoers with a distinctive style, different from conventional churches—and attract it does. Try The Wurst: a selection of bratwurst, kaiserwurst, and vegan wursts that bring traditional German flavors to the table. Wash it all down with a crisp German lager.
See MoreTattu Manchester
The name Tattu combines "tattoo" and the ancient Eastern word tatau, meaning "to make a mark," reflecting the brand's commitment to uniqueness and lasting impressions. This high-end Chinese restaurant is all in on innovation—be prepared to be bedazzled.
See MoreAdam Reid at The French
A total spin on Northern English food culture, this is a great local experience for visitors looking for the farm table offerings the UK has in store. Chef Adam Reid personally engages with diners by serving the first dish tableside and adding theatrical touches to the meal—like pouring roasted onion and beef broth right at the table. It makes for a fun, memorable night!
See MoreThe Oast House - Manchester
A local favorite, this spot’s timbered, cottage-like exterior and bric-a-brac interior set it apart from the sleek modernity of its surroundings, making it feel like a countryside pub transplanted into the city. Their famous Hanging Kebabs, like Chicken and Chorizo marinated with lemon and herbs, or Lamb Kofta infused with Middle Eastern spices, are to die for!
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