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TOWN HALL HOTEL Lunch atThis story by charlottehuco has 27 pages.

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Caption: Lunch at TOWN HALL HOTEL

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Caption: A few snacks Pork tongue and cheek Duck hearts Smoked mackerel

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Caption: Starters Winter leaves • fermented clementine Rabbit terrine • piccalilli Treacle cured salmon • salt baked beets • belper knolle

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Caption: Mains Poached cod • Jerusalem artichoke • chanterelles Slow cooked oxtail • onions • juniper • smoked marrow Braised leek • riseley • autumn truffle • chestnut

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Caption: Desserts Coffee & blood orange cake • sep ice cream Bramley apple • sea salt caramel • anis Malt ice cream • candied pumpkin • popcorn

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Caption: Time to explore

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Caption: P E G + P A T R I O T

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Caption: Try a YOUNG CUBAN

Caption: With thanks to #IGBrunchClub Town Hall Hotel • Corner Room Peg + Patriot

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Caption: s k i l l e t a n d s h u t t e r b u g . c o m Follow me on Instagram @charlottehuco

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