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Caption: HOMEMADE
VANILLA EXTRACT Madagascar Vanilla Beans, Vodka
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Caption: Did you know that it's incredibly easy to make your own vanilla extract? Vanilla extract is a simple infusion of vanilla beans in a clear spirit like vodka. Add a little time (and patience) and you have a delicious vanilla extract to use in cooking, baking and cocktails.
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Caption: Using real Madagascar vanilla beans yields a truly delicious
vanilla extract.
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Caption: HOMEMADE VANILLA EXTRACT makes 8 oz
3 Madagascar vanilla beans, split lengthwise and again crosswise on half
8 oz premium vodka
1) Combine all ingredients in an 8 oz Mason jar.
2) Seal and shake to combine.
3) Allow to infuse at room temp for 6 weeks. This infusion will keep at room temp in a dark place for up to six months.
Looking for more infusion recipes? Check out our new book Infuse at wandpdesign.com/masonshaker