❤️ Valentine’s Day isn’t really a day I take much notice of, but it is a nice excuse to decorate some chocolate cookies. I was actually asked to do these for a little public interest story for the morning news, and once I started – well, you might say I got a little carried away. Love Heart cookies galore! ❤️ The ‘cookie dough’ is actually the recipe I use for all my chocolate pastry tarts. If you follow the instructions of refrigerating the rolled out dough well before cutting out and baking the shapes, your cookies should maintain their shape well. The fact that I even managed to bake the letters L.O.V.E. is testament to that.
❤️ BLOG POST & RECIPE http://tonibrancatisano.com/index.php/2018/02/12/valentines-day-cookies/ ❤️
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