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Caption: Tarek Soliman Food Innovation Program's student
Caption: I was born and raised in Cairo. I attended a language school and I ended up with agri-ecology to run away from stereotype: in Egypt society expects you to study medicine or law.
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Caption: Agri-ecology wasn't my only target: the internship in Europe was another dream. I've been in France, Italy, Sweden and Norway.
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Caption: Why I chose food?
I chose it because food reflects different cultures.
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Caption: I'm joining a project that creates a platform about all the knowledges that concerns the Expo.
The platform is accessible and everything began as an easy thing but now it has been launched by the minister Martina so there is a lot of work to do because it isn't just a mediocre issue: we have to produce something of quality.
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Caption: "What's my current quote?"
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Caption: Curiosity is the compass that leads us to our passions. Follow it and you won't be disappointed.
The future belongs to the CURIOUS.
Caption: My future goal after the Food Innovation Program is to find a job :)