How to make
BUTTERMILK BANANA PANCAKES
2 ripe bananas 1 cup buttermilk 1 1/2 cups flour 2 tsp vegetable oil 1 tbsp brown sugar 2 tsp baking powder A pinch of salt 1 egg
Mix in a bowl the flour, salt, brown sugar and baking powder.
Mash the bananas with a fork.
Add the buttermilk, beaten egg and oil.
Mix everything together
The texture should be like this.
For each pancake, spoon about 2 tablespoons of batter onto skillet.
This means that you can flip the pancake.
Repeat until having enough pancakes and then top it with banana, cinnamon and Nutella.