My life in Tuscany

A COOKING CLASS IN THE COUNTRYSIDE

I wake up in the morning, clean my kitchen and open the windows to let the fresh air in. I wear my apron, comb my hair as I was a classic dancer, put on my brightest smile and welcome my guests at the gate...

WE CHOOSE APPETIZERS

WE MAKE FRESH PASTA

EGG TAGLIATELLE

PICI

TAGLIOLINI

MEAT AND VEGGIES

DESSERT

After the class we'll enjoy a relaxing lunch, share food, wine and laughter. Then you'll get to meet my furry friends...

NOA

WOLFI

Then it's time to say goodbye, till next time!

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YOU CAN FIND MORE STORIES ON MY BLOG

Http://en.julskitchen.com

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