K I T C H E N E X P E R I M E N T S N O. 1

Baked Egg

For breakfast this morning, I decided to try and be creative with what I had left in my fridge...


The story

——— 0 1. R A M E K I N

——— 0 2. A N E G G

——— 0 3. S L I C E O F B R E A D

——— 0 4. T O M A T O E S

——— 0 5. O N I O N

This is Coffee infused.

——— 0 6. F A V O R I T E C H E E S E

——— 0 7. S A L T & P E P P E R

——— 0 8. B U T T E R


Step one

—— Coat your ramekin with butter or a non-stick spray and set oven to 350.

Step two

—— Place ramekin face down on bread slice and cut out a circle of bread. Butter and toast the bread.

Step three

—— Chop up your tomatoes and onions. Sauté the onions in butter until caramelized. Fill the bottom of your ramekin with the chopped tomatoes and onions.

Step four

—— Place toasted bread on top of your tomatoes and onions and press down in the middle to make a bowl shape. Crack an egg in the bread bowl, top with salt, pepper and your favorite cheese. Bake in oven until your egg is cooked. You'll need to keep an eye on it until the egg is baked the way you like it!





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