For our big, post wedding trip, Eli and I decided on South East Asia: Singapore, Bali, Thailand and Hong Kong.

We went to Singapore to catch up with Eli's college roommate, Glenn, and because we had been told that Singapore had some of the best food in the world.

We also explored a bit.

That's all!

Not pictured - the chili crab, gelatinous coconut snacks, black pepper crab, razor clams, chicken rice and laksa that we devoured before realizing we might want a photo

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