sashadigiulian
L A N Z A R O T E
Recipe
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,
sashadigiulian
Berry Compote
Filling
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sashadigiulian
2 cups
frozen
berries
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sashadigiulian
1/2 tsp
lemon
zest
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sashadigiulian
2 tsp
tapioca
flour
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sashadigiulian
1 tbsp
maple
syrup
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sashadigiulian
Crumbly
Crust
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,
sashadigiulian
- 3/4 cup almond flour
- 1 cup gluten free oats
- 1/4 cup rice flour
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sashadigiulian
- 1/4 tsp
salt
- 1/4 cup
maple
syrup
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,
sashadigiulian
-1/3 cup coconut oil
- Mix together into
dough-like texture
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sashadigiulian
- Press half of
dough mixture
into pan
- Add in berry
mixture
- Cover with
remaining
dough
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,
sashadigiulian
30 mins later... Take it out of the
oven! π©πΌβπ³ ππΌ
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sashadigiulian
And thatβs how the berry
crumbles!
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sashadigiulian
Ta-Da!
Now Enjoy!
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CREATED BY
Sasha DiGiulian
Professional Climber
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