Irish Mammy’s Fairy Cakes

ClareD Irish Mammy’s Fairy Cakes Made with Steller

ClareD Watch the pages turn to make a batch of Irish mammy’s fairy cakes Made with Steller

ClareD Ingredients Made with Steller

ClareD 250g butter 250g sugar 350g flour 1 tsp baking powder 4 eggs 1 tsp vanilla essence 4 tbsp cold water Made with Steller

ClareD Method Made with Steller

ClareD Beat together the butter and sugar until pale in colour Made with Steller

ClareD Add the eggs slowly Made with Steller

ClareD Mix together the flour and baking powder and fold into the wet mix Made with Steller

ClareD Add the vanilla essence and water and mix thoroughly Made with Steller

ClareD Spoon the mix into cases Made with Steller

ClareD Bake At 180 Degrees Celsius for 15 minutes Made with Steller

ClareD Cool on a wire rack Made with Steller

ClareD Decorate with Glaze icing, hundreds & thousands, chocolate spread, sweets or... Made with Steller

ClareD Cut the top of and cut in half. Pipe on whipped cream and arrange the top to form a “butterfly” Made with Steller

ClareD Great for afternoon tea Made with Steller

CREATED BY Clare Dempsey SHARE Made with Steller Download Steller to view and create the world's best travel stories. Visit Steller.co